Published: November 22, 2011

When we sit down to Thanksgiving dinner, we think we know what we’re commemorating. But if an actual Pilgrim were to attend your Thanksgiving, chances are he’d be stunned by what he saw there. In this episode, historian James McWilliams discusses why the Puritans would have turned up their noses at our “traditional” Thanksgiving foods. Religion scholar Anne Blue Wills reveals the Victorian  origins of our modern holiday, and one woman’s campaign to fix it on the national calendar. An archeologist at Colonial Williamsburg explains what garbage has to tell us about early American diets. And legendary NFL quarterback Roger Staubach describes what it was like to spend every turkey day on the football field.